Ajmi Black Halwa – 400g

Indulge in the rich, iconic flavors of Kerala with Ajmi Black Halwa (also known as Kozhikodan Halwa). This traditional delicacy is celebrated for its deep caramelized taste and soft, jelly-like texture. Fresh-frozen to preserve its authentic goodness, it offers a hassle-free way to bring a beloved Malabar sweet to your home.

Key Highlights

• Fresh Frozen & Fully Cooked: Captured at its peak texture and frozen below -18°C to maintain its signature consistency and flavor.

• Ready to Use: Pre-cooked and prepared, allowing you to enjoy a labor-intensive traditional dessert without the wait.

• No Added Preservatives: Crafted with care to ensure a pure, authentic experience for your family.

• Net Weight: Comes in a 400g pack, perfectly portioned for sharing during celebrations or family gatherings.

• Vegetarian Friendly: A 100% vegetarian treat suitable for a wide range of dietary preferences.

🍽️ Culinary Uses

Ajmi Black Halwa is a versatile sweet perfect for any occasion:

• Festive Celebrations: An essential addition to your Eid or Onam sweets spread.

• Tea-Time Pairing: Its rich, chewy profile pairs beautifully with a hot cup of cardamom tea or strong coffee.

• Instant Dessert: Serve it as a stand-alone treat after meals or as a sweet surprise for unexpected guests.

• Fusion Twist: Try serving it slightly warm alongside a scoop of vanilla ice cream for a delicious contrast of temperatures and flavors.

🧼 Serving & Storage Tips

• Thawing: For the most authentic texture, remove the required portion from the freezer and let it thaw at room temperature until it reaches a soft, glossy consistency.

• Warming (Optional): To enhance its aroma and soften the texture further, you can lightly steam it or microwave for a few seconds before serving.

• Storage: Keep the product consistently frozen (below -18°C) until ready for use.

• Freshness Note: Once thawed, it is recommended to consume the halwa promptly to enjoy its best flavor and texture.