Ajmi Ney Pathiri Podi - 500g

Bring the authentic flavors of North Kerala to your home with Ajmi Malabar Ney Pathiri Podi. This specialized rice powder mix is part of the "Cook Easy" range, designed to help you effortlessly recreate traditional, deep-fried rice pooris that are a beloved staple of Malabar cuisine.

Key Highlights

• Authentic Malabar Tradition: Specifically formulated to make Ney Pathiri, a traditional deep-fried rice poori famous in Kerala's Malabar region.

• High Yield: Each 500g pack is expertly measured to make approximately 25 Ney Pathiris, providing a generous amount for family meals or gatherings.

• Cook Easy Convenience: A pre-blended mix that simplifies the preparation process, making it accessible for both experienced cooks and beginners.

• Resealable Packaging: Features a high-quality, resealable bag to maintain the freshness and fine texture of the powder between uses.

• Certified Quality: Produced under Good Manufacturing Practice (GMP) standards to ensure a safe, high-quality, and consistent product.

• Versatile Dining: Adored as both a satisfying tea-time snack and a substantial staple for breakfast or dinner.

• Perfect Pairings: Traditionally served alongside rich, spicy curries, such as Malabar chicken curry or mutton gravy, for a complete and authentic meal.

• Traditional Texture: Designed to produce pathiris that are crispy on the outside while remaining soft and flavorful on the inside

• Effortless Prep: Simply follow the traditional method of mixing with water and aromatics like fennel seeds and coconut before deep-frying to a golden finish.

• Ultimate Freshness: The resealable bag ensures that any remaining powder stays dry and aromatic, preventing moisture from affecting the quality.

• Storage Note: Keep the pack in a cool, dry place to preserve the delicate properties of the rice flour.