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Bring a unique and seasonal Kerala specialty to your table with Jacme Chakkakuru Manga Curry. This traditional dish features a flavorful combination of jackfruit seeds (chakkakuru) and raw mango (manga) cooked in a spiced coconut-based gravy. Prepared to "Natural As It Is" standards, it offers a "Ready to Eat" experience that captures the nostalgic, handmade flavors of a South Indian home.
Traditional Kerala Flavors: Combines the earthy texture of jackfruit seeds with the signature tang of green mango.
Ready to Eat: A fully cooked, "Fresh & Frozen" meal designed for ultimate convenience; just heat and serve.
Quality Assured: Produced by an ISO-certified company, ensuring high standards of hygiene and authentic taste.
All Natural: Crafted using a "100% All Natural" approach with no artificial preservatives.
Vegetarian Approved: A 100% vegetarian product, clearly marked with the green dietary symbol.
Keep Frozen: Always store in the freezer at -18°C or below to preserve the fresh-cooked taste.
Net Weight: Each pack contains 350g (12 Oz), an ideal portion for a family side dish.
Authentic Origin: A premium Product of India, sourced and packed to maintain its traditional integrity.
Safety Note: Do not refreeze the product once it has been thawed.
The Perfect Pairing: Serve hot as a side dish with steaming white or red rice (Matta rice) for an authentic Kerala meal.
Add a Main: This tangy curry pairs beautifully with a spicy fish fry or the MetroPot Alleppy Neymeen Curry.
Quick Meal: Enjoy with soft Daily Delight Home Made Chapathis for a light and wholesome dinner.
Garnish: Add a few fresh curry leaves and a tiny drizzle of coconut oil after heating to enhance the traditional aroma.
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