Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Due to the Easter Bank Holiday 2026 we will not be delivering on Friday 3rd April and Monday 6th April.
Phone: 07493855515
Info@theindianshelf.co.uk


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Experience the authentic taste of Kerala with Magic Tastes Beef Coconut Fry, a true 'Nostalgic Edition' classic!
This ready-to-eat, home-style Indian dish features tender, boneless beef pieces slow-cooked and roasted with a rich blend of traditional spices, ginger, garlic, onions, and succulent slivers of coconut (thenga kothu). Just heat it in the microwave or pan for a quick, flavorful meal.
Key Features:
Authentic Home Style: Captures the deep, aromatic flavor of traditional Indian Beef Coconut Fry.
Ready-to-Eat Convenience: Easy to prepare in the microwave or pan—perfect for a quick lunch or dinner.
Quality Ingredients: Made with boneless beef and fresh spices.
Meal Size: Net Weight 270g tray.
Trusted Quality: 100% Quality Guaranteed (Produced in the UK).
Pair this rich dish with porotta, rice, or chapati for an authentic and satisfying meal!
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