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Bring the authentic aroma and rich heritage of Malabar cuisine straight to your kitchen with Mayil Jeerakasala Rice. Also popularly known as Kaima rice, this short-grained, highly aromatic variety is globally celebrated as the definitive choice for crafting classic Malabar Biryani, Ghee Rice (Neychoru), and traditional fried rice dishes. Each grain is meticulously processed and packed to ensure an exceptional texture, non-sticky fluffiness, and a delightful aroma that completely transforms your everyday dining experience.
The Ultimate Biryani Rice: Celebrated for its unique ability to absorb rich spices and flavors perfectly, making it the essential ingredient for authentic Thalassery and Malabar biryanis.
Intense Natural Aroma: Features a naturally sweet, rich fragrance that fills the room as it cooks, instantly elevating any simple rice preparation.
Short, Flavorful Grains: Delicate, short grains that maintain structural integrity when cooked, offering a light, fluffy, and completely non-sticky presentation.
Pure Heritage & Quality: Produced by Mayil, a trusted name with a processing legacy since 1967 dedicated to pure value and deep culinary trust.
100% Vegetarian Purity: Meticulously packed under hygienic conditions using sustainable agricultural methods, certified by the green dot vegetarian symbol.
Brand: Mayil.
Product: Jeerakasala Rice (ജീരകശാല അരി / जीरकसाला चावल).
Net Weight: 5Kgs (176.37 oz / 11.02 lbs).
Attributes: Sustainable Agriculture Methods | Packed in Hygienic Conditions | 100% Vegetarian.
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