A high-quality studio shot of a packet of Mayil Ragi Flour. The packaging features a vibrant dark green design with a large green oval containing the "Mayil" peacock logo and the slogan "Taste of Quality". The words "RAGI FLOUR" are prominently displayed in bold black text, with the name also provided in Malayalam, Hindi, and Arabic. The packet includes several quality seals, such as "Natural Ingredients Premium Quality" and "100% Natural"This product is available in the UK at theindianshelf.co.uk.
A high-quality studio shot of a packet of Mayil Ragi Flour. The packaging features a vibrant dark green design with a large green oval containing the "Mayil" peacock logo and the slogan "Taste of Quality". The words "RAGI FLOUR" are prominently displayed in bold black text, with the name also provided in Malayalam, Hindi, and Arabic. The packet includes several quality seals, such as "Natural Ingredients Premium Quality" and "100% Natural"This product is available in the UK at theindianshelf.co.uk.

Mayil Ragi Flour 1kg

Availability: In Stock
£3.29
£2.29
Subtotal: £2.29
Description
Description
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Elevate your daily nutrition with Kottackal Mayil Ragi Flour. Crafted from premium quality finger millet, this nutrient-dense flour is a traditional staple known for its high fiber and mineral content, making it an ideal choice for a health-conscious lifestyle.

  • 100% Natural & Pure: Made from high-quality ragi with a commitment to maintaining its natural nutritional profile and authentic taste.

  • Wholesome Nutrition: A rich source of calcium, iron, and essential amino acids, supporting overall wellness and healthy digestion.

  • Versatile Culinary Ingredient: Perfect for preparing a wide variety of traditional dishes, including soft ragi rotis, nutritious ragi porridges (kanji), and healthy steamed snacks.

  • A Legacy of Trust: Produced by an ISO 22000:2018 certified company with a heritage of quality and excellence dating back to 1967.

  • Premium Quality Standards: Features the "100% Natural" and "Premium Quality" seals, ensuring you receive the best nature has to offer.

Serving Suggestions

  • Healthy Breakfast: Use to make a warm, energy-boosting ragi malt or porridge seasoned with jaggery and coconut milk.

  • Traditional Meals: Combine with rice flour to create soft, iron-rich ragi dosas or steamed ragi idiyappams.

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