A high-quality studio shot of a Mayil Rice Powder. The packaging features a vibrant green and yellow design with a large green oval containing the "Mayil" peacock logo. The center image showcases a variety of prepared South Indian dishes, including soft white Idlis, lacy Appams, and delicate Idiyappams, accompanied by bowls of sambar and chutney. Several quality seals, such as "Natural Ingredients," and "100% Natural," are prominently displayed. This product is available in the UK at theindianshelf.co.uk.
A high-quality studio shot of a Mayil Rice Powder. The packaging features a vibrant green and yellow design with a large green oval containing the "Mayil" peacock logo. The center image showcases a variety of prepared South Indian dishes, including soft white Idlis, lacy Appams, and delicate Idiyappams, accompanied by bowls of sambar and chutney. Several quality seals, such as "Natural Ingredients," and "100% Natural," are prominently displayed. This product is available in the UK at theindianshelf.co.uk.

Mayil Rice Powder (1kg)

Availability: In Stock
£1.79
Subtotal: £1.79
Description
Description
x

Bring home the taste of quality with Mayil Rice Powder (Arippodi). Made from wholesome, nature-fresh rice, this versatile flour is a staple in every South Indian kitchen, designed to help you create authentic, traditional delicacies with ease.

  • Soft & Fluffy Idlis: Expertly processed to ensure your idlis come out incredibly soft and airy every time.

  • Crispy, Golden Dosas: Achieve that perfect restaurant-style crunch and beautiful golden hue for your dosas and roasts.

  • 100% Natural & Healthy: A "Healthy Steam Food" option made with premium, 100% natural ingredients and no artificial additives.

  • Multipurpose Utility: Perfect for a wide range of traditional dishes, including Idiyappam (string hoppers), Appam, Pathiri, and various steamed snacks.

  • Trusted Quality: Produced by an ISO 22000 : 2018 certified company, maintaining the highest standards of food safety and traditional taste since 1967.

Serving Suggestions

  • Breakfast Favorites: Serve your idlis and dosas with spicy sambar and coconut chutney.

  • Traditional Delights: Use to prepare soft Idiyappam served with sweetened coconut milk or spicy vegetable stew.

Related Products