Grandma's Puttupodi 1kg

Bring the heart of a traditional Kerala kitchen to your table with Grandma's Steam Made Puttupodi. Crafted using a specialized steam-processing method, this rice powder is designed to yield the softest, most authentic Puttu the iconic steamed rice cakes that have defined South Indian breakfasts for generations.

Key Highlights

• Steam Made for Softness: Specially processed through steaming to ensure a light, airy, and extra-soft texture in every bite.

• Generous Quantity: Comes in a substantial 1 kg pack, perfect for large family breakfasts or multiple meal preparations.

• Vegetarian Guaranteed: A 100% vegetarian product that meets high-quality dietary standards.

• Authentic Flavor: Delivers the true, traditional taste of Kerala, making it feel like a meal straight from "Grandma's" kitchen.

• Pure Ingredients: Prepared with care to maintain the natural goodness of rice, ensuring a wholesome and healthy start to your day.

🍽️ Culinary Uses

• The Classic Duo: Serve your freshly steamed Puttu with a side of spicy Kadala (Chickpea) Curry for the quintessential Malabar breakfast experience.

• Sweet Breakfast: Enjoy the soft cylinders of rice with ripe bananas and a sprinkle of sugar for a comforting, sweet morning treat.

• Variety Puttu: Mix in Ajmi Hand Grated Coconut between layers of the flour in your Puttu maker for added texture and tropical aroma.

• Non-Veg Pairing: Pairs beautifully with rich mutton or chicken curry for a heavy, traditional brunch.

🧼 Preparation & Storage Tips

• The Perfect Mix: To achieve the right consistency, add water gradually and mix until the flour reaches a damp, crumbly texture that holds its shape when pressed in your palm.

• Steaming: Steam in a traditional Puttu Kutti or Chira for 3–5 minutes until the steam escapes freely from the top and the aroma fills the kitchen.

• Preserve Freshness: Store the opened pack in a clean, airtight container in a cool, dry place to maintain its fine texture and prevent moisture absorption.