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Bring vibrant color and sweet, earthy flavor to your festival leaf with our farm-fresh Beetroot. Handpicked for deep ruby hue and firm texture, it is a beloved staple for crafting visually stunning, delicious sides for your classic Onam Sadya.
Product Features & Highlights
Sadya Favorite: The primary star ingredient for colorful Kerala feast side dishes like Beetroot Pachadi, Beetroot Thoran, and Mezhukkupuratti.
Naturally Sweet & Juicy: Crisp texture with natural sweetness that pairs perfectly with tempered mustard, curry leaves, and coconut yogurt.
Nutrient Powerhouse: Loaded with antioxidants, nitrates, iron, and fiber for a nourishing addition to your festive meal.
Farm-Direct Quality: Carefully selected for firm skin, vibrant color, and fresh-cut root quality.
Storage Tip: Store in a breathable bag in the refrigerator's crisping drawer to keep firm and fresh for up to 2 weeks.
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