Puttu White By Kitchen Treasures

Enjoy the light and delicate flavors of a classic South Indian staple with Kitchen Treasures Puttu Podi. This finely processed white rice powder is specially prepared to create soft, steamed rice cakes (Puttu) that are a favorite for breakfast.

Key Highlights

• Authentic Texture: Carefully ground to the specific coarse consistency required for perfect steaming.

• Pure Ingredients: Made from high-quality white rice to deliver the "purity of home" in every bite.

• Family Pack: Comes in a generous 1kg  net weight bag, ideal for frequent family meals.

• Vegetarian Certified: 100% vegetarian product, marked with the green dot certification.

🍽️ Preparation & Serving

1. Mixing: Gradually add water and a pinch of salt to the powder until it reaches a damp, crumbly texture.

2. Steaming: Use the AVC Puttu Kudam or the AVC Chiratta Puttu Maker for steaming. Layer the rice mixture with freshly grated coconut for an authentic taste.

3. Classic Pairings: Traditionally served hot with Kadala (chickpea) curry, spicy fish curry, or even with ripe bananas and sugar.